Food Preparation Applications
PronTech™ is a Patented Protection Technology
Description
PronTech™ Food Industry is a unique bactericide, fungicide, virucide and algaecide. It treats, controls and prevents contamination in food processing lines such as dairy products, meat products, fruit and vegetables products, cereals, pastas, bakery products, chocolates and candy, beverages, sugar products, animal food and many more.
Features and Benefits:
- Contains a 40% active ingredient in granular form that obtains a higher yield to use solution
- Stable in the presence of organic matter
- Helps prevent a broad spectrum of pathogens
- At 200 ppm of active ingredient, PronTech™ is able to eliminate 99.999% of microorganisms on contact in 30 seconds in hard water up to 550ppm of CaCO3
- Neutral pH- works in a pH range of 3 to 11
- Reduces surface tension by up to 54%
- Penetrates into small pores and crevices where other products cannot
- Disinfects equipment
- Disinfects areas and work rooms
- Doesn’t change organoleptic properties of the product (s) in process
- Has residual effect
- Penetrates biofilm and destroys contaminated sources which can spread microorganisms
- Non-corrosive
- Eliminates odor
- 100% biodegradable and non-carcinogenic
Available Sizes:
- 1 kg (2.2 lbs) jar - (6 in a case)
- 15 kg (33 lbs) pail